Walking around Cafes in Indonesia(2)

Introduction of Indonesian Cafes

Though somewhat unfamiliar to most Korean people, Indonesia is the 3rd largest producer of coffee globally after Brazil and Vietnam. My desire to truly explore the local coffee culture becomes stronger as my experience on Indonesia gets richer in both quantity and quality. 

That finally led to my frequent visits to cafes in the country. By that time, I also started working as an Indonesian correspondent for COFFEE SPACE, a monthly coffee magazine issued in Korea.

Walking around Cafes in Indonesia(1)

Introduction of Indonesian Cafes

It was back in 2013 when I first tapped into Indonesia. Since then, I sometimes stayed in the country over several months, sometimes purchased round trip flight tickets between Seoul and Jakarta twice a month. 

It all has severed me a precious opportunity to come closer with the 'Country of Equator'. As my horizon on Indonesia got broadened, the country came to me with diverse attractions. Coffee, called 'kopi' in the local language is one of the charming characteristics. 

Though somewhat unfamiliar to most Korean people, Indonesia is the 3^rd largest producer of coffee globally after Brazil and Vietnam. My desire to truly explore the local coffee culture becomes stronger as my experience on Indonesia gets richer in both quantity and quality.