It was back in 2013 when I first tapped
into Indonesia. Since then, I sometimes stayed in the country over several
months, sometimes purchased round trip flight tickets between Seoul and Jakarta
twice a month.
It all has severed me a precious opportunity to come closer with
the 'Country of Equator'. As my horizon on Indonesia got broadened, the country
came to me with diverse attractions. Coffee, called 'kopi' in the local
language is one of the charming characteristics.
Though somewhat unfamiliar to most Korean
people, Indonesia is the 3rd largest producer of coffee globally
after Brazil and Vietnam. My desire to truly explore the local coffee culture
becomes stronger as my experience on Indonesia gets richer in both quantity and
quality.
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